Wurstel pizza
INGREDIENTS
Deglutinated wheat starch, water, extra virgin olive oil, dextrose, brewer’s yeast, corn foil, salt, vegetable fibers (beets, psyllium), sugar, ammonium bicarbonate, stabilizer: guar gum, emulsifier: hydroxypropylmethylcellulose; natural flavoring. Filling: tomato (tomatoes, tomato juice, acidity regulator: citric acid), mozzarella (pasteurized milk, salt, rennet, lactic ferments, acidity regulator: citric acid), frankfurter (8%) (pork 82%, water , starch, salt, flavorings, antioxidant: sodium ascorbate, preservative: sodium nitrite), extra virgin olive oil, salt.
AVERAGE NUTRITIONAL VALUES PER 100g
| Kj Kcal |
980 233 |
| fats (g) of which saturated fatty acids |
7.1 g 3.1 g |
| Kj Kcal |
35 g 2.8 g |
| fibres | 3.1 g |
| proteins | 6.1 g |
| salt | 0.60 g |
