Friarielli and sausage pizza
INGREDIENTS
Deglutinated wheat starch, water, extra virgin olive oil, dextrose, brewer’s yeast, corn foil, salt, vegetable fibers (beetroot, psyllium), sugar, ammonium bicarbonate, stabilizer: guar gum, emulsifier: hydroxypropylmethylcellulose; natural flavoring. Filling: potatoes (8%), mozzarella (pasteurized milk, salt, rennet, lactic ferments, acidity regulator: citric acid), fresh sausage (8%) (pork, salt, white wine, dextrose, sucrose, garlic, spices and flavorings, antioxidant E 300), high oleic sunflower oil, salt.
AVERAGE NUTRITIONAL VALUES PER 100g
| Kj Kcal |
1142 272 |
| fats (g) of which saturated fatty acids |
12 g 5.6 g |
| Kj Kcal |
32 g 2.4 g |
| fibres | 2.1 g |
| proteins | 8.4 g |
| salt | 1.6 g |
